A couple of weeks ago I wrote about my mayo issues. Some of you had questions about this issue. I wanted to take a moment to answer those…
Hula Hank wondered if I should have “mayo submersion therapy”. To that, I say “Blech!”
Teacher Tom asked, “Do you like Miracle Whip? Tartar Sauce? Ranch? Or does your dislike apply to all creamy condiments?” To me Miracle Whip and Mayo are the same thing, so that’s a no to miracle whip. I do not like Tartar Sauce or Ranch dressing. Neither have the effect on me like mayo, but they are still pretty gross. White condiments are a bit of a problem for me except for one…blue cheese dressing. I love that stuff.
g asked, “Have you ever tried REAL homemade mayo? You could call it something else. Or is that even grosser?” Yah, that’s pretty gross. I know it’s just eggs and oil, but, ugh, even thinking about making my own mayo made me throw up in my mouth a little bit.
Kelly wondered about “mustard!?!?” I can do honey mustard sometimes. I don’t like regular yellow mustard. I’m a ketchup girl.
If you like mayo, you don’t know the problems that I encounter at catered lunches (which I often attend at school functions). I always find myself asking this question in a whiney voice, “Why can’t they just leave the mayo off the sandwiches. You can always add it, but you can’t take it off.” And then I pout. Sometimes these lunches are like a mayonnaise party. I don’t like those kind of parties.